Proving that nothing succeeds like excess, ladies and gentlemen, I present the Bacon Explosion:
… This recipe is the Bacon Explosion, modestly called by its inventors “the BBQ Sausage Recipe of all Recipes.” The instructions for constructing this massive torpedo-shaped amalgamation of two pounds of bacon woven through and around two pounds of sausage and slathered in barbecue sauce first appeared last month on the Web site of a team of Kansas City competition barbecuers.
Here’s what it looks like, all 5,000 calories and 500 grams of fat worth.
Holy mother of crap. I better get an invite from the first of you who serves it at an Athens tailgate this year, damn it.